And so we had Mushroom and Bok Choy soup (no other ingredients other than water and salt, we swear!). Bif is trying out many ideas from his life of kitchen bullying (he's the bullied here, never fear) for an even tastier soup. We also roasted cauliflower steak, and stuff the slabs into sandwiches of Fayda pullman slices, mayo, coldcuts, cheese, and cauliflower slabs. Lunch is incredible on days like today!
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| mushrooms braised repeatedly with water and salt, then finished with chunks of bok choy and more water. that's it. we swear! |
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| Ch'ing Ts'ai Ma Ku T'ang -- look it up if you don't believe us! |
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| garnish bologna and mayo sandwich with slab of roasted cauliflower |
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| over half a cauli per sandwich, so perhaps it's actually a roasted cauliflower sandwich garnished with bologna? |
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| two-fisted and more delicious and interesting that it belies. yes, lettuce was awesome! |
For Facebookers, I'm still trying to figure out what goes here, and what goes there, so my apologies for duplication of photos. You'll get over it.
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